Delivita Origin Wood-Fired Pizza Oven - Orange Blaze
Our Award Winning, Wood Fired Pizza Oven.
The Delivita Origin Wood Fired Pizza oven is the perfect fusion of modern technology and artisan craftsmanship
Introducing the award-winning Delivita Origin Oven — a culinary masterpiece that unites British design with authentic artisan materials. With its high-temperature powder-coated steel shell, clay-infused insulation, and stainless-steel inner chamber for enhanced durability, the Origin reaches temperatures of over 550°C in just 30 minutes and retains heat for hours — giving you the freedom to cook without limits.
With a generous 570mm deep x 500mm wide cooking area and a new, larger oven mouth, the Origin easily accommodates a 14-inch pizza and so much more. From Neapolitan-style pizzas to sizzling ribeye steaks, whole spatchcock chicken, butterflied leg of lamb, smoky roasted vegetables, or even fresh-baked sourdough bread, the wood-fired possibilities are endless. Whatever you’re craving, the Origin transforms simple ingredients into unforgettable feasts.
Free shipping on all orders over £45 and 30 days money back guarantee.
To read our returns policy please click here.
Delivita Origin Wood-Fired Pizza Oven - Orange Blaze
Sale price£599.00
Delivery in 1-2 days
Favourite features:
Rave reviews
Better than the market leader
Quality product that looks better than the market leader in my opinion. Excellent customer service.
Good quality, cooked beautifully
The dough balls arrived well packed and quickly. Good quality and cooked beautifully in the wood fired oven.
What a wonderful gift
I received my bright orange wood burning pizza oven as a birthday present and what a wonderful gift it is!
The first day I spent curing it and on the second day all the family came around for the first run of pizzas and each one came out good, no, great!
Really impressed
Used our oven for the first time over the bank holiday weekend and we are really impressed and happy with our purchase. We used the Delivita dough and the tools from the accessory pack and all were well worth the money.
Great product
Great product, dual fuel oven, best of both worlds!! Great service and fast delivery. Very well packaged.
Creates perfect pizzas
Excellent service, and the Diavolo pizza oven is just perfect for family gatherings and creates perfect pizzas.
Frequently asked questions
Why buy an outdoor wood-fired pizza oven?
Quite simply, the flavour. Pizzas have been cooked in wood-fired ovens for centuries. The combination of heat and smoke gives wood-fired pizza an incredible – and inimitable – taste. The Delivita wood-fired oven can reach temperatures of up to 550ºC, enabling you to cook a pizza in a minute. Cater for a large party faster than ever before.
Is the Delivita a portable wood-fired pizza oven?
Absolutely! The Delivita is a genuinely portable wood-fired pizza oven that can be safely transported anywhere it’s required. It’s like having your own portable pizza restaurant. You’ll need a stable base for the portable wood-fired oven. Be sure to check that it can take the weight and cope with high temperatures of up to 550º. The small footprint and lightweight of the Delivita wood-fired oven make it truly portable and the ideal choice for outside entertaining.
Why does a garden wood-fired pizza oven make better pizzas?
Garden wood-fired pizza ovens like the Delivita cook pizza the way it was meant to be. Reaching temperatures of up to 550º, pizzas can cook in less than a minute. The bases are crispy, the cheese is golden, and your choice of toppings is finished to perfection. It’s restaurant-quality pizza cooked in the traditional Italian style in your home or garden.
Can you cook other foods in your Delivita wood-fired oven?
Yes! Delivita wood-fired ovens are suitable for cooking all types of food, including meat, fish, and vegetables. You can cook directly on the clay base or use a pan, skillet, or suitable baking tray. Use your inspiration to test new recipes and tried and tested classics. Every mouthful will be full of the unmistakable flavour you only get when cooking with wood.
What makes Delivita wood-fired ovens so good?
We’ve spent years developing our range of award-winning, wood-fired, and dual-fuel outdoor ovens. Customers tell us the Delivita wood-fired oven delivers the highest quality cooking experience, producing restaurant-quality results every time. The Delivita wood-fired oven is a modern twist on a classic design. Available in a range of colours, you can select the Delivita pizza oven that suits your style. Inspired by Italy and handcrafted in Yorkshire, it’s the world’s best wood-fired oven.
You may also like
Wood-Fired Feast - Pizza Oven Recipe Book
Sale price£25.00
Next Day Delivery
Pizza Peel
Sale price£49.00
Next Day Delivery
Meet the Family
Recipes
New York-Style Dough
It’s the kind of pizza made for sharing, for grabbing by the slice, for eating hot and unapologet...
Recipes
Black Truffle and Parmigiano Reggiano Mini Pizzas
This is as indulgent as it gets when it comes to pizza toppings, a rich, umami, truffle paste bas...
Recipes
Classic Doughs - Neapolitan-Style (Light, airy, chewy)
Neapolitan a traditional, protected style of pizza originating from Naples, Italy, characterised ...
Recipes
Brussels Sprout & Bacon Pizza
A rich, savoury winter pizza with roasted Brussels sprouts, smoky bacon lardons and sweet caramel...
Recipes
Christmas Dinner Pizza
All the magic of Christmas dinner on a pizza. Rich turkey gravy base topped with pigs in blankets...
Recipes
Christmas Wreath Pizza
A show-stopping festive wreath pizza with roasted tomatoes, pepperoni and stuffing, finished with...
Recipes
Wood-Fired Philly Cheesesteak Folded Pizza Sandwich
A Philly cheesesteak gets a fiery Italian twist in this wood-fired folded pizza sandwich, baked t...
Recipes
Apple Tarte Tatin in the Delivita Pizza Oven
A Tarte Tatin, but let's make it Delivita. Apples, caramel, and smoke... perfection.
Recipes
Monstrous Mushroom Skulls Pizza
Welcome to this wood-fired magic with a spooky twist, crazily carved mushrooms sit atop of a magi...
Recipes
Autumn Harvest Pizza - apple, pork belly, sage & onion stuffing
Here’s our Autumn Harvest Pizza recipe, inspired by roast dinners, orchard apples, and the warmth...
Recipes
Easter Chocolate Delight Pizza
Chocolate, sprinkles and strawberries! What more do you need to treat yourself. This indulgent ta...
Recipes
Pizza Tonno & Olive e Cipolla (Tuna, Olive & Onion)
The store cupboard staple of pizza! This classic Italian pizza is a popular dish, especially in S...
Recipes
Pizza Margherita
Never under estimate the yumminess of a Pizza Margherita, especially when you use the freshest in...
Recipes
Wood-Fired Steak Sandwich with Homemade Pesto & Roasted Vine Tomatoes
Served on sourdough toast crisped in beef dripping and dressed with rocket.
Recipes
Peri Peri Chicken Drumsticks
Our simple Peri Peri Chicken Drumsticks are great to spice up a mid week meal, or turn the heat u...
Recipes
Spicy King Prawns
Easy Spicy King Prawns & Langoustines Recipe with Wright Brothers' Fresh Seafood and Nduj...
Recipes
England Pizza
England – Its coooming hooome , bacon, sausage, mushroom and egg pizza.
Recipes
France Pizza
Pizza with caramelised onions , camembert, salt pepper and olive oil base.
Recipes
Slovakia Pizza
Pizza with mushroom , pancetta and cabbage - olive oil base and mozzarella.
Recipes
Spain Pizza
Pizza with serrano ham , chorizo and Manchego – tomato base and mozzarella.
Recipes
Loaded Dogs
This is a great one to cook for a crowd. You can load up lots of different toppings and sauces an...
Recipes
Margherita Pizza
“Get a taste of Italy with this traditional Pizza Margherita recipe.”
Recipes
Tomato Kofte Traybake By Claire Thomson
“I made these koftes during a live cook-a-long session with Ulrika Johnson, home-cook champion (a...
Recipes
Chicken Pot Roast By Theo Michaels
This wholesome and incredibly easy chicken pot roast is the perfect comfort food, cooked in the D...
Recipes
Slow Cooked Brisket By Theo Michaels
A lover of anything cooked outdoors; be it on the BBQ (only ever real wood or charcoal!) over ope...
Recipes
Chocolate, Rum & Raisin Bread & Butter Pudding
Super easy to make and always a favourite with the family, this pudding is great eaten cold, but ...
Recipes
Our 'Fired' Chilli
If you’ve got a wood-fired oven, then you seriously need to try this deep, smoky chilli. Taken f...
Recipes
Baked Plaice
A super easy white fish recipe from Italy, all baked in one tray with cherry tomatoes asparagus b...
