Monstrous Mushroom Skulls Pizza
Welcome to this wood-fired magic with a spooky twist, crazily carved mushrooms sit atop of a magical Margherita base, to create terrifying tastebud tantaliser.
15 mins
90 Seconds
Beginner
Ingredients
- 250g pizza dough (homemade or ready-made)
- 100ml tomato passata
- 100g mozzarella, torn
- 6–8 mushrooms (portobello or chestnut work well)
- Olive oil
- Fresh thyme
- Garlic butter (optional)
- Salt & pepper
- Small knife for carving mushrooms
- Alternative to Mushrooms - Courgette Slices, Meat balls, Aubergine slices
This Monstrous Mushroom Skulls Pizza is the perfect fun treat for the family this halloween. Plenty of fun prep, a short sharp bake in the Delivita oven, producing a show stopping scarer that will wow and delight all.
Method:
• Fire up your Delivita oven to around 450°C — you want it roaring hot.
• Slice the mushrooms thickly and carve or press them into skull shapes using the mould (or
carefully cut eye sockets with a knife).
• Brush with olive oil, sprinkle with thyme, salt, and pepper. Roast briefly in the oven until golden.
• Roll out your dough, spread tomato passata, scatter mozzarella, and arrange your mushroom
skulls on top.
• Slide into your Delivita oven and cook for 90 seconds–2 minutes, turning as needed.
• Finish with a drizzle of garlic butter and a whisper of fear — serve immediately!
