Delivita Flow Dual Fuel Pizza Oven - Orange Blaze
Flow gives you the freedom to cook your way. Fire it up with gas for quick, controlled pizza in around 15 minutes, level up the flavour with wood, or combine both to enjoy the speed and control of gas with the added depth of authentic wood-fired flavour. From midweek pizza fixes to full garden roasts and feasts, Flow brings heat, flexibility and seriously good food to your outdoor space.
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3 Ways to Fire Up Flavour
Gas when you need speed. Wood when you want flavour. Or combine both to enjoy the speed and control of gas with the added depth of authentic wood-fired flavour. Flow is built for high-temperature cooking, giving you crisp bases, bubbling toppings and beautifully cooked crusts. Once the oven is up to temperature, you can cook fresh pizza in as little as 60 seconds.
Made for more than just pizza.
Cook crisp pizzas, roasted vegetables, fish, steak, flatbreads and sharing dishes. Flow gives you the heat and flexibility to make outdoor cooking part of more meals, more often.
6 iconic colours to match your personality
Get started in 3 simple steps
1. Choose gas, wood or both
Choose gas for quick, controlled cooking, wood for authentic flame-fired flavour, or combine both. When using wood alongside gas, build the fire on the Delivita Pizza Stone Protector. For wood-only cooking, the separate Delivita Wood Fire Control Shelf must be fitted instead. Never place burning wood or embers directly on the pizza stone.
2. Heat to temperature
Allow the oven to heat until the stone reaches around 400–450°C for pizza. Use an infrared temperature gun to check the centre of the stone before cooking. When using wood and gas together, ensure all firelighters, wood and embers remain on the Pizza Stone Protector.
Tip: The oven is ready when the flame is steady and the stone is holding temperature, not simply when the air inside feels hot.
3. Cook, turn and serve
Launch your pizza onto the hot stone and turn it regularly as the crust begins to rise and colour. At pizza temperature, it should cook in around 60–90 seconds. Your pizza is ready when the base is crisp, the crust is puffed and lightly charred, and the toppings are bubbling.
Rave reviews
Better than the market leader
Quality product that looks better than the market leader in my opinion. Excellent customer service.
Good quality, cooked beautifully
The dough balls arrived well packed and quickly. Good quality and cooked beautifully in the wood fired oven.
What a wonderful gift
I received my bright orange wood burning pizza oven as a birthday present and what a wonderful gift it is!
The first day I spent curing it and on the second day all the family came around for the first run of pizzas and each one came out good, no, great!
Really impressed
Used our oven for the first time over the bank holiday weekend and we are really impressed and happy with our purchase. We used the Delivita dough and the tools from the accessory pack and all were well worth the money.
Great product
Great product, dual fuel oven, best of both worlds!! Great service and fast delivery. Very well packaged.
Creates perfect pizzas
Excellent service, and the Diavolo pizza oven is just perfect for family gatherings and creates perfect pizzas.
Frequently asked questions
Why should I buy the Delivita Flow Dual Fuel Gas Oven?
While we love wood-fired cooking, we know some of our customers want the same great design and exceptional build quality but with the option of cooking on gas. It’s why we created the Delivita Flow Dual Fuel. The Delivita Flow Dual Fuel Gas Oven provides the best of both worlds. For those who prefer the convenience, speed, and control, choose gas. For time on your hands and a traditional cook, choose wood. For the best of both worlds, cook on gas and add wood chips to impart a wood-smoked flavour – all without compromises on taste and quality. This exceptional outdoor gas oven will reach temperatures of over 500°, which will cook a standard 14” pizza in a minute.
What is included with my Delivita Flow Dual Fuel Oven?
Your Delivita Flow Dual Fuel Oven comes with a gas regulator and hose. It’s up to you to provide the gas, wood, wood chips, ingredients, and inspiration.
Is it portable?
Yes. The Delivita Flow dual-fuel oven is designed for outdoor use and can be moved when needed. It is best placed on a sturdy, heat-safe surface and moved only when completely cool. For regular use, we recommend keeping it in a safe, sheltered outdoor cooking area. If you are wanting a more portable option to go anywhere – shop our Diavolo gas-fired oven.
Can I use my own gas canister?
Yes, you can use a compatible LPG/propane gas canister, provided it matches the Flows gas connection and regulator requirements. Always check the product manual before use and only use approved gas fittings.
Can I use charcoal?
Flow is designed to be used with either gas and wood – for the best of both worlds for speed with gas and smokey wood-fired flavour with wood.
Is this suitable for beginners?
Yes. At Delivita we priortise simplicity over fussy tech. Flow dual-fuel design makes it beginner-friendly because gas gives you quick heat-up and easier temperature control whilst wood lets you create a more traditional fired flavour once you are more confident. It is a great option for anyone learning outdoor cooking, pizza making, roasting, or grilling.
