Try Marco’s Super Easy Charcoal Activated Margherita
- 1 DeliVita charcoal acvtivated doughball **
- 100g mozzarella
- Passata or Pizza Sauce
- Handful of fresh basil
- Sprinkle of plain flour for stretching out your dough
**(arrives frozen- defrost overnight in fridge and at rum temperature 2 hours before use)
- Light oven, after 15 minutes push the fire to the back of the oven, feed one piece of wood. Wait another 15 minutes for the temperature inside to be 350/400c
- Now you are ready to cook. Start by sprinkling some flour onto a clean, dry, smooth, surface, coat your doughball with a dusting of flour, lay it on the surface and create a circle about 1 inch away from the edge by pressing with your fingers.
-Once you have created the circle that forms your crust, press the centre down with your fingers Then pick up your dough and cartwheel your dough, passing it between your hands so the dough stretches out. Place the dough on your surface again and use your hands to smooth out into a pizza base.
-Take a large spoon of passata and spread over your base, followed by some basil, then all the mozzarella. Then top with more fresh basil!
-Dust your pizza peel with flour then pick up your pizza with the pizza peel and slide it into the oven.
-Using the pizza peel, pick up your pizza, and rotate every 20 seconds, so that each side get s turn being at the back of the oven. After 2 minutes your pizza will be finished and ready to eat.
How to... with delivita Joe
Our online tutorial videos
How to light your DeliVita oven
Founder, Joe Formisano talks you through the steps to get your DeliVita oven up and running.
The best method for cooking pizza
Joe Formisano - founder of DeliVita - demonstrates the best method for making and cooking pizza in a wood-fired oven.
How to prepare dough to make the perfect pizza
Using their own organic pizza dough, Joe Formisano demonstrates how to prepare the perfect pizza to be cooked in the DeliVita wood-fired oven.
How to use the DeliVita Pizza Peel
Our accessories have been designed specifically to use with the DeliVita, ensuring you get the most out of your wood-fired oven. In this video, Marco demonstrates how to use the pizza peel!
How to use the our Wood Prodder
Our accessories have been designed specifically to use with the DeliVita, ensuring you get the most out of your wood-fired oven. In this video, Marco demonstrates how to use the wood prodder!