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WOOD-FIRED CANDIED YAMS

by Marco Biasetti
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prep time 10 Mins
cooks in 40 - 50 Mins
serves 4
skill level Easy

This is a quick and easy Thanksgiving dessert recipe.

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Ingredients

  • 1 large sweet potato in cubes
  • 100g brown sugar
  • 100g unsalted butter in cubes
  • 1 bag 200g of marshmallow
  • 1 glug of vegetable oil

Instructions

1

Light oven, after 15 minutes push the fire to the back of the oven, feed one piece of wood.

2

Wait another 15 minutes temperature inside 350/400c

3

After lighting the oven, peal the sweet potato and cut it in cubes.

4

Place the cubes of sweet potato in you cast iron dish pour the oil over - bake for 30 min approximately.

5

Take the dish out the oven, and evenly sprinkle over the butter and the sugar, and then cover the top with your marshmallows.

6

Return to the oven for 20 minutes, and serve straight away. Enjoy x

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