Stuffed Portobellos
An amazing wood fired option for veggie friends and nice side dish to go with meat
ROAST FIGS WITH BACON & FETA
“The perfect combination of savoury and sweet in just one bite. Easy to make and ideal for sharing.”
WOOD FIRED CHARCOAL ACTIVATED MARGHERITA
Try Marco’s Super Easy Charcoal Activated Margherita
Huevos Rancheros
A hearty, nutritious traditional Mexican breakfast that works beautifully in the DeliVita. Fast and easy to prepare, it’s a good one to make using your oven… especially if you are firing it up for lunch that day! Top tip: Once…
MARCO’S SPINACH & RICOTTA CANNELLONI
A family friendly vegetarian classic from Italy – cooked in the Delivita oven using the door accessory.
GOATS CHEESE & ROSEMARY CHARRED TOMATOES
“This simple tomato dish is the perfect accompaniment to fish, meat or can be served as an antipasto.”
CHICKEN WITH PESTO AND PARMESAN CHEESE
“Juicy and tender chicken with tangy pesto and nutty parmesan”
NDUJA PIZZA
“Fresh from the oven with creamy Buffalo Mozzarella and spicy Italian ‘Nduja Sausage, this pizza is the perfect treat!”
MARGHERITA PIZZA
“Get a taste of Italy with this traditional Pizza Margherita recipe.”
IT’S ZUCCHINI SEASON
“It’s Zucchini Season! Check out our recipe for this tasty Zucchini Pizza.”