HARISSA CHICKEN
With so many of you cooking lamb last week, this week Marco has cooked a roasted leg of lamb in the DeliVita, the perfect centrepiece for any occasion. So, if you’ve been shy about cooking a roast in your oven…
TIM’S TANDOORI CHICKEN
Try Tim’s Tasty Tandoori Chicken, great for any occasion
MARK MILLERS CHICKEN KEBABS
Why not give our competition winner Mark’s Tasty kebabs a try
MARCO’S SPECIAL SAUCE FOR CHICKEN KEBABS
This is a really simple sauce to marinade chicken cubes for that extra special kebab on a summers day
JULIAN’S LAMB WRAP
Our DeliVita Cook off Winner Julian serves up a fantastic summer Roast Lamb Wrap
WOOD FIRED MARINATED CHICKEN
A great Chicken Marinade that makes the chicken extra juicy and flavourful.
BRUNSWICK STEW
One that harks back to my BBQ days, Brunswick stew is a thick vegetable stew with shredded meat all cooked up together slowly in a large pot. I imagine it started out life as a hunter’s dish, giving them a…
BAWDON BURGERS
Cooking burgers on a Delivita wood-fired oven is a breeze. Learn how you can use your DeliVita oven as a BBQ this summer with this delicious recipie from Marcus Bawdon.
THE BEST. BURGER. EVER.
‘The Best. Burger. Ever. certainly lives up to it’s name. Step up your burger game and give this recipe a try!’