4 Cod fillets
Glass of white wine
Pre-heat a dish or pan for a few minutes in the oven
Dry the fish, lightly coat with oil and season lightly with salt and pepper
Gently lay the fish down in the pan and slide back into the oven
When the fish is almost cooked through, splash in a glass of white wine, the
samphire and a tablespoon of capers
When the wine has reduced by half, remove the fish and samphire and set aside
Add the butter to the hot pan and whisk to emulsify then pour over the fish
How to... with delivita Joe
Our online tutorial videos
How to light your DeliVita oven
Founder, Joe Formisano talks you through the steps to get your DeliVita oven up and running.
The best method for cooking pizza
Joe Formisano - founder of DeliVita - demonstrates the best method for making and cooking pizza in a wood-fired oven.
How to prepare dough to make the perfect pizza
Using their own organic pizza dough, Joe Formisano demonstrates how to prepare the perfect pizza to be cooked in the DeliVita wood-fired oven.
How to use the DeliVita Pizza Peel
Our accessories have been designed specifically to use with the DeliVita, ensuring you get the most out of your wood-fired oven. In this video, Marco demonstrates how to use the pizza peel!
How to use the our Wood Prodder
Our accessories have been designed specifically to use with the DeliVita, ensuring you get the most out of your wood-fired oven. In this video, Marco demonstrates how to use the wood prodder!