prep time 10
cooks in 20
serves 4
skill level Easy

A delicious seasonal crumble for a comforting family pudding

Created by: Marco Biasetti

Share this recipe

Ingredients

For the fruit jam
300g Blackberry
2 Apples peeled and cut in cubes
2 Table spoon Caster Sugar
3 Table spoon Brown Sugar
2 table spoon Brown flour
125 ml water
For the Crumble
50g Organic Oats
100/120g Brown flour
100g Butter at room temperature.

Instructions

1

Heat your Delivita oven medium hot

2

Put all the ingredients for your fruit jam in a cast iron skillet, mix well and place into the oven for 10 min, staring gently every 2/3 min

3

Put all the ingredients for the crumble in a mixing bowl , mix using your hands make sure you have a nicely combined crumble, but do not over work it as it will become heavy

4

Take your fruit out of the oven and pour your crumble on top. Spread evenly and place back in to oven for 10 min, turning half way , the top should be golden and crunchy

5

Perfect served with a dollop of vanilla ice cream, Enjoy!

LOVE THIS RECIPE? LEAVE A COMMENT BELOW.

Your email address will not be published. Required fields are marked *

How to... with delivita Joe

Our online tutorial videos

How to light your DeliVita oven

Founder, Joe Formisano talks you through the steps to get your DeliVita oven up and running.

The best method for cooking pizza

Joe Formisano - founder of DeliVita - demonstrates the best method for making and cooking pizza in a wood-fired oven.

How to prepare dough to make the perfect pizza

Using their own organic pizza dough, Joe Formisano demonstrates how to prepare the perfect pizza to be cooked in the DeliVita wood-fired oven.

How to use the DeliVita Pizza Peel

Our accessories have been designed specifically to use with the DeliVita, ensuring you get the most out of your wood-fired oven. In this video, Marco demonstrates how to use the pizza peel!

How to use the our Wood Prodder

Our accessories have been designed specifically to use with the DeliVita, ensuring you get the most out of your wood-fired oven. In this video, Marco demonstrates how to use the wood prodder!